by WALSTRA
Digital
details (USA).
(see also: eBook (Kindle) · eBook (Kindle) · eBook (Kindle))
ISBN: 978-0-8247-4641-4
ISBN-10: 0-8247-4641-4
Marcel Dekker Ltd · 1999
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by WALSTRADigital details (USA). ISBN: 978-0-8247-4641-4 ISBN-10: 0-8247-4641-4 Marcel Dekker Ltd · 1999 |
| See also (possibly by other authors): | ||
| 1999 | Unknown Binding | Dairy Technology: Principles of Milk Properties and Processes (Food Science and Technology) |