by: John R. Whitaker · Alphons G. J. Voragen · Dominic W.S. Wong
Hardcover
ISBN: 978-0-8247-0686-9
ISBN-10: 0-8247-0686-2
CRC Press · 2002
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by: John R. Whitaker · Alphons G. J. Voragen · Dominic W.S. WongHardcover
ISBN: 978-0-8247-0686-9 ISBN-10: 0-8247-0686-2 CRC Press · 2002 |
| See also (possibly by other authors): | ||
| 2002 | Hardcover | Handbook of Food Enzymology |