The Queen of Fats: Why Omega-3s Were Removed from the Western Diet and What We Can Do to Replace Them (California Studies in Food and Culture)

by Susan Allport Hardcover details (United States). (see also: Audible Audiobook · eBook (Kindle)) details (UK). (see also: Audible Audiobook · eBook (Kindle)) details (Germany). (see also: Kindle Ausgabe · Audible Hörbuch) details (Canada). (see also: eBook (Kindle) · Audible Audiobook) ISBN: 978-0-520-24282-1 ISBN-10: 0-520-24282-3 University of California Press · 2006