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by Ron KillPaperback details (United States). details (UK). details (Germany). details (Canada). ISBN: 978-0-470-67065-1 ISBN-10: 0-470-67065-7 Wiley-Blackwell · 2012 |
| See also: | ||
| 2008 | Paperback | The BRC Global Standard for Food Safety A Guide to a Successful Audit |