Food Flavors: Formation, Analysis and Packaging Influences (Developments in Food Science)

Influences

by: E.T. Contis · C.-T. Ho · C.J. Mussinan · T.H. Parliment · Fereidoon Shahidi · A.M. Spanier

Hardcover

ISBN: 978-0-444-82590-2

ISBN-10: 0-444-82590-8

Elsevier Science · 1998