City & Guilds NVQ/SVQ and Technical Certificate Level 2 Professional Cookery Candidate Handbook, 2nd edition (ProActive Hospitality & Catering)

Hospitality

by: Ms Holly Bamunuge · Mr Trevor Eeles · Mr Mark Furr · Shyam Patiar · Mr Dereick Rushton

Paperback

details (United Kingdom).

ISBN: 978-0-435-02716-2

ISBN-10: 0-435-02716-6

Heinemann · 2010