Tourism and Gastronomy (Routledge Advances in Tourism)

Routledge

by: Anne-Mette Hjalager · Greg Richards

Hardcover

ISBN: 978-0-415-27381-7

ISBN-10: 0-415-27381-1

Routledge · 2011

See also:
2011PaperbackTourism and Gastronomy (Routledge Advances in Tourism)