by Norman Marriott
Hardcover
ISBN: 978-0-412-05501-0
ISBN-10: 0-412-05501-5
Springer · 1995
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by Norman MarriottHardcover
ISBN: 978-0-412-05501-0 ISBN-10: 0-412-05501-5 Springer · 1995 |
| See also: | ||
| 2018 | Gebundene Ausgabe | Principles of Food Sanitation (Food Science Text Series) |
| 2010 | Paperback | Principles of Food Sanitation (Food Science Text Series) |
| 2006 | Hardcover | Principles of Food Sanitation (Food Science Text Series) |