Rapid Detection and Characterization of Foodborne Pathogens by Molecular Techniques

Techniques

by Robert E. Levin

Paperback

ISBN: 978-0-367-38502-6

ISBN-10: 0-367-38502-3

CRC Press · 2019

See also:
2009HardcoverRapid Detection and Characterization of Foodborne Pathogens by Molecular Techniques