California Cuisine and Just Food (Food, Health, and the Environment)

California

by: Sally K. Fairfax · Louise Nelson Dyble · Greig Tor Guthey · Lauren Gwin · Monica Moore · Jennifer Sokolove

Paperback

ISBN: 978-0-262-51786-7

ISBN-10: 0-262-51786-8

The MIT Press · 2012

See also:
2012HardcoverCalifornia Cuisine and Just Food (Food, Health, and the Environment)