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by: Sally K. Fairfax · Louise Nelson Dyble · Greig Tor Guthey · Lauren Gwin · Monica Moore · Jennifer SokolovePaperback
ISBN: 978-0-262-51786-7 ISBN-10: 0-262-51786-8 The MIT Press · 2012 |
See also: | ||
2012 | Hardcover | California Cuisine and Just Food (Food, Health, and the Environment) |