California Cuisine and Just Food (Food, Health, and the Environment)

California

by: Sally K. Fairfax · Louise Nelson Dyble · Greig Tor Guthey · Lauren Gwin · Monica Moore · Jennifer Sokolove

Hardcover

ISBN: 978-0-262-01811-1

ISBN-10: 0-262-01811-X

The MIT Press · 2012

See also:
2012PaperbackCalifornia Cuisine and Just Food (Food, Health, and the Environment)