From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals

American

by Barbara Haber

Paperback

ISBN: 978-0-14-200297-1

ISBN-10: 0-14-200297-6

Penguin Books · 2003

See also:
2002HardcoverFrom Hardtack to Home Fries: An Uncommon History of American Cooks and Meals