by Mary B. Gregoire
Paperback
ISBN: 978-0-13-506055-1
ISBN-10: 0-13-506055-9
Pearson · 2009
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by Mary B. GregoirePaperback
ISBN: 978-0-13-506055-1 ISBN-10: 0-13-506055-9 Pearson · 2009 |
| See also: | ||
| 2006 | Paperback | Foodservice Organizations: A Managerial and Systems Approach (6th Edition) |