On Baking (Update) Plus MyLab Culinary with Pearson eText -- Access Card Package (3rd Edition)

by: Sarah R. Labensky · Priscilla A. Martel · Eddy Van Damme Hardcover details (USA). ISBN: 978-0-13-411525-2 ISBN-10: 0-13-411525-2 Pearson · 2015