MyLab Culinary with Pearson eText -- Access Card -- for On Cooking Update, On Baking Update, and Garde Manger
by:
Sarah R. Labensky
·
Alan M. Hause
·
Priscilla A. Martel
Hardcover
details (
USA
).
ISBN: 978-0-13-410924-4
ISBN-10: 0-13-410924-4
Pearson
· 2015