Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
by
Pricilla Martel
Paperback
details (
USA
).
ISBN: 978-0-13-049055-1
ISBN-10: 0-13-049055-5
Prentice Hall
· 2004
See also (possibly by other authors):
2008
Paperback
Study Guide for on Baking: A Textbook of Baking and Pastry Fundamentals