Food Safety Management: A Practical Guide for the Food Industry

Motarjemi

by: Yasmine Motarjemi · Huub Lelieveld

Hardcover

ISBN: 978-0-12-381504-0

ISBN-10: 0-12-381504-5

Academic Press · 2013

See also:
2018PaperbackFood Safety Management: A Practical Guide for the Food Industry