Encyclopedia Of Food Microbiology - Vol 2
by
Robinson
Hardcover
details (
USA
).
ISBN: 978-0-12-227072-7
ISBN-10: 0-12-227072-X
Academic Press
· 2000
See also:
2000
Hardcover
Encyclopedia of Food Microbiology: Vol 1
2000
Hardcover
Encyclopedia of Food Microbiology: Vol 3