Jasper White's Cooking from New England: More Than 300 Traditional and Contemporary Recipes

Traditional

by Jasper White

Hardcover

ISBN: 978-0-06-015894-1

ISBN-10: 0-06-015894-8

HarperCollins · 1989

See also:
1993PaperbackJasper White's Cooking from New England: More Than 300 Traditional and Contemporary Recipes