Three Rivers Press · University of Illinois Press
| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| History Museums in the United States: A CRITICAL ASSESSMENT | 978-0-252-06064-9 (0-252-06064-4) | 1989 | Roy Rosenzweig |
| Is Our Food Safe: A Consumer's Guide to Protecting Your Health and the Environment | 978-0-609-80782-8 (0-609-80782-X) | 2002 | Caroline Smith Dewaal |
| The Consumer's Guide to Effective Environmental Choices: Practical Advice from The Union of Concerned Scientists | 978-0-609-80281-6 (0-609-80281-X) | 1999 | Michael Brower |