title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|
Climate Change and Water Resources | 978-1-4665-9466-1 (1-4665-9466-7) | 2014 | Sangam Shrestha · Mukand S. Babel |
Functional Foods and Dietary Supplements: Processing Effects and Health Benefits | 978-1-118-22787-9 (1-118-22787-5) | 2014 | Athapol Noomhorm · Imran Ahmad |