| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Seasonal Spanish Food: 125 Simple Recipes to Bring Home the Flavors of Spain | 978-1-906868-09-3 | 2010 | Jose Pizarro |
| The Taste of a Place, Andalucia | 978-0-9542692-2-7 | 2005 | |
| The Taste of a Place: Corfu: A Culinary Guide to Greece's Most Beautiful Island | 978-0-9542692-0-3 | 2002 | |
| The Taste of Place Mallorca | 978-0-9542692-1-0 | 2003 | |