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Oğlak Yayıncılık ve Reklamcılık
> Translator Dr. Joyce H. Matthews
Translator Dr. Joyce H. Matthews
title
ISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Turkish Cuisine in Historical Perspective
978-975-329-564-2
(975-329-564-2)
2004
Deniz Gursoy
D,. H..
·
D. J.
·
D. Joyce
·
J. H.
·
T. D.
·
T.H.
·
T.J.
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