| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Louisiana's Original Creole Seafood Recipes: A complete coverage of all Louisiana's Bountiful Seafood Recipes: plus "Gourmet cooking at its Best" | 978-0-9604580-4-2 (0-9604580-4-2) | 1982 |
| Tony Chachere's Cajun Country Cookbook | 978-0-9604580-1-1 (0-9604580-1-8) | 2001 |
T. C. · Tom Casier · Tom Chesshyre · Tom Ciker · Tom Coker · Tom Cuchara · Tomm Coker · Tony Chakar · Tony Cosier · Tony Cozier · Tonya Cesher