| title | media type | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Hospitality Financial Management | Hardcover | 978-0-471-69216-4 | 2006 | Agnes L. DeFranco |
| Hospitality Financial Management | Paperback | 978-0-471-78196-7 | 2006 | " |
| Hospitality Financial Management | " | 978-0-471-69215-7 | " | |
| Introduction to the Hospitality Industry | " | 978-0-86612-170-5 | 1998 | Gerald W. Lattin · James E. Lattin |
| The Lodging and Food Service Industry | " | 978-0-86612-437-9 | 2013 | Gerald W. Lattin · James E. Lattin |
| The Lodging and Food Service Industry | " | 978-0-86612-326-6 | 2009 | Gerald W. Lattin · James E. Lattin |
| The Lodging and Food Service Industry | " | 978-0-86612-169-9 | 1998 | Gerald W. Lattin · James E. Lattin |
| The Lodging And Food Service Industry, Sixth Edition. | " | 978-0-86612-270-2 | 2005 | Gerald W. Lattin · James E. Lattin |
| (WCCS) Vancouver Community College: Selected Chapters from DeFranco: Hospitality Financial Management | " | 978-0-470-67910-4 | 2010 | Agnes L. DeFranco |
T W · Thomas L. · Thomas Lattin · Thomas W. · W.L.