American Express Publishing · Oxmoor House
| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Food & Wine: Annual Cookbook 2014 | 978-1-932624-63-2 | 2014 | |
| Food & Wine: Chefs' Easy Weeknight Dinners | 978-1-932624-69-4 | 2014 | |
| Food & Wine Wine Guide 2016 | 978-0-8487-4650-6 | 2015 | Richard Nalley |
| Master Recipes: A Step-By-Step Guide to Cooking Like a Pro | 978-0-8487-5224-8 | 2017 | |
E F. · Editors of · O.F. · T. F. · The Editors · the-editors-of