| Titel | Art | ISBN-13 (ISBN-10) | Erschei- nungsjahr | andere Autoren |
|---|---|---|---|---|
| Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour | Taschenbuch | 978-3-642-07840-8 (3-642-07840-0) | 2010 | P. S. Belton |
| Food, Science and Society: Exploring the Gap Between Expert Advice and Individual Behaviour | Gebunden | 978-3-540-43743-7 (3-540-43743-6) | 2002 | A. Murcott · D. Burke · L. Frewer · P.S. Belton · T. Belton · T. Beta |