| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| Instant Controlled Pressure Drop in Food Processing: From Fundamental to Industrial Applications | Paperback | 978-1-4939-5374-5 (1-4939-5374-5) | 2016 | Karim Allaf |
| Instant Controlled Pressure Drop in Food Processing: From Fundamental to Industrial Applications | Hardcover | 978-1-4614-8668-8 (1-4614-8668-8) | 2013 | " |