| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Seafood from Producer to Consumer, Integrated Approach to Quality | 978-O-444-82224-6 (O-444-82224-O) | 1997 | Netherlands) International Seafood Conference (1995 Noordwijkerhout ยท J. Oehlenschlager |