title | media type | | ISBN-13 | year of publication |
Ein teuflisches Zeug: Auf abenteuerlicher Reise durch die Geschichte des Kaffees | Gebunden | | 978-3-593-37290-7 | 2003 |
In Teufels Küche: Von Liebe, Lust und verbotenen Genüssen | " | | 978-3-352-00696-8 | 2003 |
In the Devil's Garden: A Sinful History of Forbidden Food | Paperback | | 978-0-345-44016-7 | 2003 |
In the Devil's Garden: A Sinful History of Forbidden Food | " | | 978-1-84195-405-9 | 2003 |
In the Devil's Garden. A Sinful History of Forbidden Food | Hardcover | | 978-1-84195-222-2 | 2002 |
In the Devil's Garden: A Sinful History of Forbidden Foods | " | | 978-0-345-44015-0 | 2002 |
La taza del diablo/ The Devil's Cup: El cafe, la fuerza impulsora de la historia/ Coffee, The Driving Force in History | Paperback | | 978-970-777-247-2 | 2008 |
Newcomer's Handbook for Moving to and Living in New York City: Including Manhattan, Brooklyn, Queens, The Bronx, Staten Island, and Northern New Jersey | " | | 978-0-912301-96-9 | 2009 |
The Devil's Cup: A History of the World According to Coffee | " | | 978-0-345-44149-2 | 2003 |
The Devil's Cup: Coffee, the Driving Force in History | " | | 978-1-84195-143-0 | 2001 |
The Devil's Cup: Coffee, the Driving Force in History | Hardcover | | 978-1-84195-044-0 | 2000 |