Steve W. Cui

S.C. · S. Cui · S. W. · W.C.

CRC Press · Routledge

titleISBN-13
(ISBN-10)
year of publication
Food Carbohydrates: Chemistry, Physical Properties, and Applications978-0-8493-1574-9
(0-8493-1574-3)
2005
Polysaccharide Gums from Agricultural Products978-0-367-39799-9
(0-367-39799-4)
2019

 

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