| title | ISBN-13 | year of publication |
|---|---|---|
| Best-ever Vegetable Cookbook | 978-1-84215-030-6 | 2000 |
| Best of Japan | 978-1-84215-036-8 | 2000 |
| Chilli Cook Book | 978-1-84215-318-5 | 2000 |
| Cooking for One | 978-1-84215-105-1 | 2000 |
| Getting the Best from Your Microwave | 978-1-84215-395-6 | 2001 |
| Look and Learn About Wild Animals | 978-1-84215-166-2 | 2000 |
| Low Fat Gourmet | 978-1-84215-352-9 | 2001 |