| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food | 978-1-931498-01-2 (1-931498-01-6) | 2001 | Carlo Petrini · Benjamin Watson |
| The Slow Food Guide to New York City: Restaurants, Markets, Bars | 978-1-931498-27-2 (1-931498-27-X) | 2003 | Patrick Martins · Ben Watson |