Books listed by ISBN
>
Barrons Educational Series
> Shelly Baker
Shelly Baker
S. B
ยท
S. Baker
title
ISBN-13
(ISBN-10)
year of publication
The Complete Book of Icing, Frosting & Fondant Skills
978-1-438O-O344-3
(1-438O-O344-7)
2014
Shelly Bancroft