CRC Press · I K International Publishing House
title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
---|---|---|---|
Biotechnology in Agriculture and Food Processing: Opportunities and Challenges | 978-1-4398-8836-0 (1-4398-8836-1) | 2013 | Parmjit S. Panesar |
Enzymes in Food Processing: Fundamentals and Potential Applications | 978-93-80026-33-6 (93-80026-33-1) | 2010 | Parmjit S. Panesar · Harish Kumar |