| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| European working environment in figures: Availability and quality of occupational health and safety data in sixteen European countries | 978-92-827-6552-4 (92-827-6552-0) | 1996 |
| Working conditions in the European meat processing industry | 978-92-827-5543-3 (92-827-5543-6) | 1995 |