| title | ISBN-13 | year of publication |
|---|---|---|
| A Taste of Tradition: The How And Why of Jewish Cooking | 978-965-387-069-7 | 2004 |
| Bishul ʻim yayin | 978-965-387-054-3 | 1994 |
| Cooking With Love | 978-965-387-000-0 | 1992 |
| Populäre Speisen aus Israel. | 978-965-387-072-7 | 2000 |
| Popular Food from Israel | 978-965-387-070-3 | 2004 |