| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Gulf Coast Fish: A Cookbook | 978-0-393-03425-7 | 1997 | |
| Louisiana Light: Low-Fat, Low-Calorie, Low-Cholesterol, Low-Salt Cajun and Creole Cookery | 978-0-393-02714-3 | 1990 | |
| Orleans Embrace with The Secret Gardens of the Vieux Carre | 978-0-9773514-7-3 | 2007 | TJ Fisher |
| Orleans Embrace: With the Secret Gardens of the Vieux Carre: The Historic French Quarter of New Orleans | 978-0-9773514-0-4 | 2006 | T. J. Fisher |
| Restaurants of New Orleans | 978-0-393-30430-5 | 1987 | |
| The 100 Greatest New Orleans Creole Recipes | 978-1-56554-046-0 | 1994 | |
| The Restaurants of New Orleans | 978-0-393-02838-6 | 1990 | |
| The restaurants of New Orleans | 978-0-393-01746-5 | 1982 | |
| The Secret Gardens of the Vieux Carre: The Historic French Quarter of New Orleans | 978-0-316-33224-8 | 1993 | |
| The Tomato Cookbook | 978-1-56554-045-3 | 1995 | |
F -G · Jr. Roy F. Guste · R. F. · Roy F. Guste Jr. · Roy F., Jr. Guste · Roy Guste
Hachette Book Group USA · Morgana Press · Pelican Publishing · W. W. Norton & Company