Hardie Grant Books · Periplus Editions
| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| South East Asian Food | 978-1-74066-013-6 (1-74066-013-7) | 2003 |
| Southeast Asian Food: Classic and Modern Dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia and Vietnam | 978-0-7946-0488-2 (0-7946-0488-9) | 2007 |