R. E. · R. Eitenmiller · R.R. · Ronald E.
| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Vitamin Analysis for the Health and Food Sciences | 978-0-8493-2668-4 (0-8493-2668-0) | 1998 | W.O. Jr. Landen |
| Vitamin E: Food Chemistry, Composition, and Analysis | 978-0-8247-0688-3 (0-8247-0688-9) | 2004 | Junsoo Lee |