| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Ice Cream | 978-0-306-47700-3 | 2003 | H. Douglas Goff · Richard W. Hartel |
| Standard Methods for the Examination of Dairy Products: 16th Edition, 1992 | 978-0-87553-208-0 | 1993 | |
| Standard Methods for the Examination of Dairy Products: 1992 | 978-0-87553-210-3 | 1993 | |
| The Science of Providing Milk for Man | 978-0-07-009690-5 | 1978 | John R. Campbell |
R. M. · R Marshall · R. T. · Robert M. · Robert Marshall · Robert T. · T. M · T Marshall
Amer Public Health Assn · Da Capo Press · McGraw-Hill