| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) | |
|---|---|---|---|---|
| Enzyme Technology | 978-0-387-12479-7 (0-387-12479-9) | 1983 | ||
| History and Trends in Bioprocessing and Biotransformation | 978-3-642-07616-9 (3-642-07616-5) | 2010 | T. Scheper · H. W. Blanch · H. R. Bungay · C. L. Cooney · K. -E. L. Eriksson · A. M. Klibanov · S. B. Primrose | |