| title | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|
| Art of Making Great Pastries Mac C/Mac/ | 978-1-885582-04-1 (1-885582-04-8) | 1996 | Cmcbx 029 |
| Gourmet French Cuisine | 978-1-885582-03-4 (1-885582-03-X) | 1994 | Cmcbx 028 |
| Wild Blue Yonder | 978-1-885582-26-3 (1-885582-26-9) | 1995 | |