Priscilla Chinte-Sanchez

titleISBN-13
(ISBN-10)
year of publication
Philippine Fermented Foods: Principles and Technology978-971-542-554-4
(971-542-554-2)
2009

C.S. · C. Sanchez · P. C. · P C S · P S · Priscilla C Sanchez

Priscilla Claeys