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CRC Press
> Prabir K. Sarkar
Prabir K. Sarkar
title
ISBN-13
(ISBN-10)
year of publica-
tion
other author(s)
Handbook of Indigenous Foods Involving Alkaline Fermentation
978-1-4665-6529-6
(1-4665-6529-2)
2014
M.J. Robert Nout
K S
·
P.K.
·
P S
Prabir Kanti Basu