| title | ISBN-13 | year of publica- tion | other author(s) |
|---|---|---|---|
| Bats | 978-1-58834-020-7 | 2002 | |
| Economic Change in China, c.1800-1950 | 978-0-521-58396-1 | 1999 | |
| Economic Change in China, c. 1800-1950 | 978-0-521-63571-4 | 1999 | |
| Reconsidering Archaeological Fieldwork: Exploring On-Site Relationships Between Theory and Practice | 978-1-4614-2337-9 | 2012 | Hannah Cobb · Oliver J. T. Harris · Cara Jones |
| Thermal Technologies in Food Processing | 978-1-85573-558-3 | 2001 | |
P R · P. Richardson · Philip John Sampey Richardson · Philip N. Richardson · Philip R.
Cambridge University Press · Smithsonian Books · Springer · Woodhead Publishing