| title | ISBN-13 (ISBN-10) | year of publication |
|---|---|---|
| Handbook of Food Fortification and Health | 978-1-4614-7076-2 (1-4614-7076-5) | 2014 |
| Handbook of Food Fortification and Health: From Concepts to Public Health Applications | 978-1-4614-7110-3 (1-4614-7110-9) | 2014 |