| title | ISBN-13 | year of publica-
tion | other author(s) |
|---|
| Bundle: Food and Culture, 6th + Diet Analysis Plus 2-Semester Printed Access Card | 978-1-133-16533-0 | 2011 | Kathryn P. Sucher · Marcia Nelms |
| Bundle: Food and Culture, 6th + Global Nutrition Watch Printed Access Card | 978-1-133-16530-9 | 2011 | Kathryn P. Sucher · Marcia Nelms |
| Bundle: Food and Culture, 7th + CourseMate, 1 term Printed Access Card | 978-1-337-12507-9 | 2016 | Kathryn P. Sucher · Marcia Nelms |
| Bundle: Food and Culture, 7th + LMS Integrated for CourseMate, 1 term Printed Access Card | 978-1-337-12560-4 | 2016 | Kathryn P. Sucher · Marcia Nelms |
| CourseMate, 1 term Printed Access Card for Kittler/Sucher/Nelms' Food and Culture, 7th | 978-1-305-86822-9 | 2016 | Kathryn P. Sucher · Marcia Nelms |
| Food and Culture | 978-1-305-62805-2 | 2016 | Kathryn P. Sucher · Marcia Nelms |
| Food and Culture | 978-0-538-73497-4 | 2011 | Kathryn P. Sucher · Marcia Nelms |
| Food and Culture | 978-0-495-11541-0 | 2007 | Kathryn P. Sucher |
| Food and Culture: A Nutrition Handbook | 978-0-534-55164-3 | 2000 | " |
| Food and Culture: A Nutrition Handbook | 978-0-314-20061-7 | 1997 | " |
| Food and Culture in America: A Nutrition Handbook | 978-0-314-20487-5 | 1997 | " |
| Food and culture in America: A nutrition handbook | 978-0-314-08461-3 | 1995 |
| LMS Integrated for CourseMate, 1 term Printed Access Card for Nelms/Sucher's Food and Culture, 7th | 978-1-305-95032-0 | 2016 | Marcia Nelms · Kathryn P. Sucher |