title | ISBN-13 | year of publica- tion | other author(s) | |
---|---|---|---|---|
Advanced Dairy Chemistry Volume 2: Lipids | 978-0-387-26364-9 | 2006 | P. F. Fox | |
Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents | 978-0-387-84864-8 | 2009 | " | |
Dairy Chemistry and Biochemistry | 978-3-319-14891-5 | 2015 | P. F. Fox · T. Uniacke-Lowe · J. A. O'Mahony | |
Fundamentals of Cheese Science | 978-0-8342-1260-2 | 2000 | P. F. Fox · Timothy M. Cogan · Timothy P. Guinee |
H. M. · L -H · L.M. · "P. H." · P.M. · Paul L. H. McSweeney