| title | media type | ISBN-13 (ISBN-10) | year of publica- tion | other author(s) |
|---|---|---|---|---|
| The Oxford Book of Health Foods | Paperback | 978-0-19-280680-2 (0-19-280680-7) | 2006 | J.G. Vaughan |
| The Oxford Book of Health Foods | Hardcover | 978-0-19-850459-7 (0-19-850459-4) | 2003 | " |
A. J. · P. A. · P.J. · Peter A. Judd · Professor P.A. Judd